99-Points by Robert Parker & Jeb Dunnuck.
Certified Organic!
Showing brilliantly, the 2013 Cabernet Sauvignon Pritchard Hill is just about pure perfection in Napa Valley Cabernet Sauvignon, offering a deep purple hue to go with a stunning array of crème de cassis, blackcurrants, chocolate, chalky minerality, graphite, and background oak. Possessing full-bodied richness, it builds incrementally on the palate and has a gorgeous mouthfeel, a dense, concentrated mid-palate, sweet tannins, and a finish that won't quit. This is still a baby, but it offers incredible amounts of pleasure. It should easily have another 30+ years of longevity.
Blend: 83% Cabernet Sauvignon, 8% Malbec, 6% Cabernet Franc, 3% Petit Verdot.
 
Chappellet Winery is a wine producer based in the Napa Valley. Donn and Molly Chappellet started the winery in 1967 by purchasing land on Pritchard Hill at the advice of legendary California winemaker André Tchelistcheff. Pritchard Hill, just west of Rutherford, was an appealing site for a vineyard due to its steep aspect, high elevation and east-facing slopes.
Chappellet prides itself on its commitment to its land and the environment. Only 16 percent of the estate is under vine, with the remainder being uncultivated land.
Furthermore, the entirety of the Pritchard Hill vineyard is organic and in 2008, solar panels were installed that generate enough energy to completely offset the winery's needs.