95-Point by Jancis Robinson.
A fantasitic lieu-dit located just below 1er Cru Champeaux in the northern section of Gevrey.
Bright crimson. Intriguing vegy nose. Charming, round, juicy fruit on the palate. Fresh too. Great balance. 
Gevrey-Chambertin – a village in Burgundy's Côte de Nuits district – produces some of the world's most prestigious and expensive red wines. The village is home to nine grand cru vineyards, comfortably more than any other Burgundy village. Widely regarded as being Burgundy's most full-bodied and structured, the village's wines have a particular intensity of color, aroma and flavor about them, not to mention impressive longevity. With a firm backbone, well-made examples can develop in the bottle for several decades.