98-Points by Luca Maroni.
Aromas of ripe red and black berries with a touch of forest floor, black cherry and mushroom. Medium-to-full palate with thick, fruit-coated tannins and a lightly spicy finish. A hint of burnt caramel comes through at the end.
Blend: 85% Montepulciano, 8% Cabernet Sauvignon, 7% Merlot.